Plain cooked rice with ghee, ginger and garlic mix
Lentils cooked with onion and garlic in a traditional Sri Lankan style
Chicken cooked in creamy butter sauce
Ceylon style lightly curried rice noodles with boneless chicken
Multi-layered plain flour bread
An aromatic of flavoured rice cooked with chicken
Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice
Paratha chopped in the griddle with onion, green chillies and selection of vegetables
Crispy lentils crepe layered with potato masala filling served with chutney and sambar
Paratha chopped on the griddle with onion, green chillies, eggs and boneless chicken
